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Sweet Potatoes

Filed Under:
Food, Health, Nutrition
April 23, 2016
Most everyone has tried a sweet potato in one form or another, but did you know they are an excellent source of vitamins A and C? In this week’s episode of the Food Factor, Mississippi State University Extension Service’s Natasha Haynes shows us how versatile sweet potatoes can be and how we can incorporate them into our diets.
Department: Agricultural Communications

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