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News Filed Under Food and Health

Close-up of roasted Brussels sprouts coated with Panko breadcrumbs on a sheet pan covered with parchment paper.
February 15, 2019 - Filed Under: Food, Nutrition

Growing up, Brussels sprouts were the vegetable every kid on TV loved to hate. Most people think they hate these cute little veggies that resemble tiny cabbages, even if they’ve never tried them. (Photo by Jonathan Parrish/Cindy Callahan)

One teenager clasps both of her hands to press on a training manikin’s chest, while another female student holds a ventilator mask over its face. A nurse in the background watches a large wall-mounted monitor.
January 31, 2019 - Filed Under: Food and Health, Rural Health

A summer program application process is underway for high school juniors looking for a jump-start on college and exposure to careers in medicine and science.

Mashed sweet potatoes in a white ceramic ramekin on a butcher block table.
January 30, 2019 - Filed Under: Food, Nutrition

After the holidays and the traditional sweet potato casseroles and pies, I’m ready for a lighter, faster take on this Southern staple. (Photo by Jonathan Parrish/Cindy Callahan)

A clear glass bowl of red raspberries sits on a butcher block table in front of a pint clear glass jar filled with homemade raspberry vinegar and topped with a metal lid and ring. Text overlay reads, "Delicious on salads, pastas, and veggies!"
January 25, 2019 - Filed Under: Food, Nutrition

I’m always interested in ways to add flavor to food without adding fat. I like to experiment with herbs, and I recently discovered flavored vinegar. Did you know you can make your own? (Photo by Jonathan Parrish/Cindy Callahan)

January 18, 2019 - Filed Under: Rural Health

STARKVILLE, Miss. -- The first in a series of webinars designed to prevent opioid misuse in the agricultural community and improve treatment for pain is scheduled for Jan. 29.

Talking to Farmers About Their Pain, a one-hour program delivered via the web, addresses the occupational sources of chronic pain that producers deal with as a result of farming-related accidents, surgeries or strain from repetitive movements. Designed for health care professionals, the module focuses on how to improve communication between medical care providers and patients about occupational pain.

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