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Health Partnerships

Mississippi State University Extension Service recognizes that local citizens can and are doing much to impact health in their communities.  Both county and state health coalitions are actively working toward improving health conditions.   These coalitions are organizations made up of diverse groups of individuals who are interested in seeking solutions to common health problems or concerns.  MSU Extension Service is currently partnering with community-based coalitions in 56 of the state's 82 counties.  In addition, state coalitions are seeking to address issues of access, cancer control, and chronic disease.  By working together, we can raise Mississippi's health status to a new level.

 

 

 

 

 

 

 

 

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Publications

Publication Number: P3430
Publication Number: M2362
Publication Number: M2361

News

Graphic with symptoms of heat exhaustion and heat stroke.
Filed Under: Health August 7, 2020

It’s hot! And the heat isn’t just uncomfortable, it can be dangerous. Learn to recognize the signs that tell you your body is overheating.

Graphic showing kids wearing masks with tips for parents.
Filed Under: Family, Children and Parenting, Food and Health, Health, Coronavirus July 28, 2020

If your children are headed back to the classroom, they may be required to wear a mask. We have some tips to help you and your children get ready for this new rule.

Three students wear face masks as they sit at their desks.
Filed Under: Health and Wellness, Family, Children and Parenting, Health, Coronavirus July 28, 2020

Parents can help children understand how to stay healthy at school amid the COVID-19 pandemic as they prepare for the start of the academic year.

Large nets converge on a boat with two men aboard.
Filed Under: Catfish, Catfish Marketing, Coronavirus July 17, 2020

Cash flow challenges are the latest struggle for Mississippi catfish producers, as product sales to their biggest consumers -- restaurants -- are way down due to COVID-19.

Filed Under: Food and Health, Health, AIM for CHangE, Nutrition July 15, 2020

David Buys, associate professor in MSU’s Department of Food Science, Nutrition and Health Promotion and state health specialist with the MSU Extension Service, is being honored as a fellow of the Gerontological Society of America.

Success Stories

A woman wearing a blue collared jacket stands in the fruit aisle of a grocery store.
Peanuts, Irrigation, Equine, Equine Assisted Therapy Programs, The PROMISE Initiative, Nutrition, EFNEP
Volume 5 Number 2

In this "What's New in Extension," Extension agents implement better safety standards, train to deliver Mental Health First Aid, and receive national recognition. Also, new irrigation and specialists join the Extension family.

A close up shot of the gears and bottom of a fluorescent green bike parked in a parking lot.
Health and Wellness, Food and Health, Health
Volume 5 Number 1

Start small, but start today. That’s what Scott Stokes was thinking last year when he brought out his bicycle after a 12-year hiatus and started riding again. A new Mississippi State University Extension Service program encouraged him to get back on track. (Photo by Kevin Hudson)

The silhouettes of two cyclists are seen in front of a blue and yellow sunrise that reflects on a lake below.
Health and Wellness, Food and Health, Health
Volume 5 Number 1

Winston 100 Wellness on Wheels cyclists ride through the Noxubee Wildlife Refuge as the sun rises over a cool fall 2018 morning.

A woman wearing a white visor, maroon shirt, jeans, and boots marks a clipboard as five cows and three calves rest under a tree.
About Extension, Beef, Marketing and Business Planning, Rural Development, Food, Food Safety, Health, Nutrition, Rural Health
Volume 4 Number 3

See what's new in Extension: Gather for First Extension Beef-Production Workshop, the Food Factor Goes Digital, Extension Professionals Share Expertise, and Extension Offers New HappyHealthy Program. 

Red potatoes in a biodegradable basket are flanked on either side by green snap beans.
Agri-tourism, Culinary Tourism, Local Food System Economies, Farmers Markets, Economic Development, Rural Development, Food, Health, Nutrition, Rural Health, Vegetable Gardens
Volume 4 Number 2

From the youngest to the oldest generations, thousands of people are visiting, shopping, and enjoying themselves at the Hernando Farmers’ Market, held Saturdays on the historic DeSoto County Courthouse lawn.

The market has more than just fresh produce. It connects the community by uniting the shoppers, producers, and artisans who come.

Listen

Friday, January 24, 2020 - 5:45am
Friday, January 17, 2020 - 5:45am
Wednesday, December 25, 2019 - 7:00am
Wednesday, December 18, 2019 - 7:00am

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Your Extension Experts

Portrait of Dr. David Buys
Associate Professor
State Health Specialist