Rural Health
Eighteen percent of America's population live in rural areas comprising 84% of the nation’s lands. Rural residents have higher poverty rates, include a larger percentage of elderly, tend to be in poorer health, have fewer doctors, hospitals, and other health resources, and face greater difficulties getting to health services than their urban brethren.
By comparison, 54% of Mississippi’s population is rural. More than half of our doctors practice in four urban areas and all or part of our 82 counties are considered to be medically underserved. The rural nature of our state contributes to an uneven distribution of health care resources and impacts the level of health of our residents.
Publications
News
MISSISSIPPI STATE, Miss. -- A Mississippi State University Extension Service specialist has been elected to the National Board of Public Health Examiners board of directors.
STARKVILLE, Miss. -- Protecting providers of the world’s food includes looking out for their mental well-being.
To address this, the Mississippi State University Extension Service has certified over 20 personnel to facilitate a skills-based, online training program: Adult Mental Health First Aid. This curriculum teaches participants how to identify, understand and respond to signs of mental health disorders and crises in their communities.
STARKVILLE, Miss. -- Once every decade, Mississippians have the chance to make a difference at the local, state and national levels.
Participating in the U.S. Census has a large impact on daily life. Being underrepresented as a state leads to reduced representation in Congress and less federal funding for education, infrastructure, emergency response and wellness programs. In short, there are long-term negative effects of not participating in the census.
High school juniors interested in health care and other science-related careers can apply to participate in an exploratory, four-week summer program at Mississippi State University.
The Mississippi State University Extension Service is doing what it can to make sure everyone in the state’s agricultural community knows there is help available when the stress of life seems unrelenting.
Success Stories
When she started school in a New York kindergarten classroom and participated in her first “dress-up day,” Bridgette “Brie” Cerda-Marin chose the doctor costume.
And, in her own words: “I’ve wanted to be a doctor ever since.”
See what's new in Extension: Gather for First Extension Beef-Production Workshop, the Food Factor Goes Digital, Extension Professionals Share Expertise, and Extension Offers New HappyHealthy Program.
From the youngest to the oldest generations, thousands of people are visiting, shopping, and enjoying themselves at the Hernando Farmers’ Market, held Saturdays on the historic DeSoto County Courthouse lawn.
The market has more than just fresh produce. It connects the community by uniting the shoppers, producers, and artisans who come.
When family and consumer sciences teacher Cassandra Tittle was approached about incorporating a wellness program into her health classes, Walk-A-Weigh was her first preference, because she knew first-hand how effective it could be.
For anyone relying on Pinterest, Facebook, or other online recipe sites to plan healthy meals, Marilyn Lunsford is encouraging those home cooks to look in a different, more local place.
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