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How To Find the Right Customers to Grow Your Local Food Business Brand

May 18, 2020

Dr. Rachael Carter, Extension Instructor, Center for Government and Community Development
Mississippi State University Extension

A huge problem for food businesses is finding new customers through marketing and branding products online. Rachael Carter has worked with hundreds of companies helping them to improve their branding. In this episode, you’ll learn some of the critical things you can do to connect with customers who are most likely to buy your food products. Learn more at

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