March 26, 2020
Everyone’s normal routine is being flipped upside down. Employees are working from home, kids are out of school, and social gatherings are postponed. Boredom and stress are setting in. Gardening to the rescue!
March 23, 2020
Looking for a fun recipe that you can make with your kids? These no-bake treats are loaded with fiber, use ingredients you probably have on hand in your pantry, and are a terrific homemade snack.
March 18, 2020
“Flattening the curve” is an important concept in discussions about the coronavirus, but what does it really mean?
“Flattening the curve” refers to the lines on a graph documenting the number of cases compared to the timespan of an outbreak. Normally, when a virus or illness hits a community, there is an early peak in cases (the number of people who get sick), and then the rate of infection slows down, causing the peak to drop. But if that first peak is high, the number of people needing treatment can overwhelm the healthcare system.
March 16, 2020
If you’ve got crape myrtles, you should be on the lookout for Crape Myrtle Bark Scale. This invasive pest can turn easy-to-care for shrubs and trees into high-maintenance plants covered in a black, sooty mold.
While the insects won’t kill the tree outright, the tree will eventually produce fewer and smaller blooms if the insects are allowed to reproduce year after year.
March 12, 2020
The Food Factor crew loves quick and easy weeknight recipes, especially if they have a little kick. This Quick Taco-Mac is a one-skillet meal that you can adjust to suit your own taste preferences.
March 10, 2020
Smartphones and tablets are a source of germs. Most of us know to wash our hands, but when was the last time you cleaned your smartphone?
March 6, 2020
You may have heard 2020 is the year for the federal census. When you participate, you help Mississippi get a more accurate representation for all kinds of programs that impact daily living.
March 2, 2020
I can remember watching the birds at my grandparents’ house growing up. We would sit on the porch swing with a bird identification book in hand, and watch the birds fly up to the bird feeders and bird bath in the yard.
February 27, 2020
Meal planning and prepping is all the craze these days. It’s one of the easiest ways to be intentional about what you eat and helps you stick to a healthy diet. It’s also a great way for you to save time and moneyMeal planning and prepping is all the craze these days. It’s one of the easiest ways to be intentional about what you eat and helps you stick to a healthy diet.
February 21, 2020
The first two months of 2020 have been exceptionally wet and dreary. But don’t lose hope, spring is right around the corner! The daffodils are blooming, and warmer days are in sight.
February 21, 2020
Who says soup takes a long time to cook? When it’s cold outside and you want a quick, satisfying soup for supper, try this Ten-Minute Corn Chowder. I love the combination of sweet and savory flavors, and it features ingredients I usually have on hand. I like to stock up on frozen corn kernels when they’re on sale and toss them in a variety of wintery stews and soups.
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About Extension for Real Life
Extension for Real Life is a product of the MSU Extension Service’s Office of Agricultural Communications.
That’s a long way of saying we are professional communicators who get to talk about food, families, 4-H, flowers, and farming for a living.
Blog content is created by a core team of communicators, including Susan Collins-Smith, Ellen Graves, Natasha Haynes, Keri Lewis, Michaela Parker, and Jonathan Parrish. But we get by with a lot of help from our friends in Ag Comm and Extension!
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