Extension and research programs are making a difference for Mississippi livestock producers and youth. From Farm to Feedlot to the Dairy Herd Improvement Association programs, Extension provides the latest research-based information to Mississippians. Producers can use this research to better manage their livestock operations and make profitable changes in breeding, health, nutrition, and management programs. Extension livestock programs also offer Mississippi youth a wide variety of experiences and leadership opportunities.
In 2019, Mississippi’s agricultural industry faced the prospect of dipping below $7 billion for the first time in eight years, but federal payments pushed its value up enough to post a slight gain over 2018.
The estimated value of Mississippi agriculture in 2019 is $7.39 billion, a 0.2% gain from last year’s $7.37 billion. Included in the total is an estimated $628 million in government payments, the largest amount of federal assistance Mississippi producers have seen since 2006
Overcoming every challenge that comes its way, Mississippi’s poultry industry maintained its 25-year streak in 2019 as the state’s No. 1 agricultural commodity.
For the first 15 years of their marriage, Ted and Janet Parker lived off one income. She made the living, and nearly every penny he made as a beef cattle farmer went right back into growing their farm.
School groups and families will soon have a chance to tour a dairy farm and learn where their food comes from
He joined the US Marine Corps to serve and protect the country, and, as a Marine in Iraq, Lance McElhenney felt 10 feet tall and bulletproof.
For the first 15 years of their marriage, Ted and Janet Parker lived off of one income. She made the living, and nearly every penny he made as a beef cattle farmer went right back into growing their farm.
In this "What's New in Extension," Extension agents implement better safety standards, train to deliver Mental Health First Aid, and receive national recognition. Also, new irrigation and specialists join the Extension family.
On his Rolling Fork farm, Bill Rutherford is living the life he dreamed of as a child. (Photo by Kevin Hudson)
See what's new in Extension: Gather for First Extension Beef-Production Workshop, the Food Factor Goes Digital, Extension Professionals Share Expertise, and Extension Offers New HappyHealthy Program.