Soybean production in Mississippi has experienced many changes over the years. In the 1980’s and 1990’s, state average yields were 21 and 26 bushels per acre, respectively. During the 2000’s, Mississippi’s average yield increased to 34 bushels per acre. Since that time, soybean production has improved even more with the 2014 and 2015 growing seasons resulting in the two highest state yields on record, with averages of 52 and 46 bushels per acre, respectively.
Soybean is currently the top row crop and number three on the list of agricultural commodities in Mississippi behind poultry and forestry. In 2015, Mississippi soybean producers harvested over 100 million bushels on nearly 2.3 million acres. The 2015 total production value for soybeans in Mississippi reached $930 million.
Mississippi soybean producers are commonly planting maturity Groups IV and V soybean varieties, with the majority of the state’s acreage being planted by the end of May each year. There are many management decisions required for successful soybean production. These decisions include, but are not limited to, variety selection, planting date, pest management, irrigation management, and nutrient requirements. Such decisions will vary depending on factors such as production location or issues that may occur within a given year. Many sources of information are available regarding soybean management in Mississippi. These resources should be utilized to ensure that the best management practices are incorporated for successful soybean production.
In 2019, Mississippi’s agricultural industry faced the prospect of dipping below $7 billion for the first time in eight years, but federal payments pushed its value up enough to post a slight gain over 2018.
The estimated value of Mississippi agriculture in 2019 is $7.39 billion, a 0.2% gain from last year’s $7.37 billion. Included in the total is an estimated $628 million in government payments, the largest amount of federal assistance Mississippi producers have seen since 2006
STARKVILLE, Miss. -- Cotton leafroll dwarf virus is capable of causing significant yield loss and was reported for the first time in Mississippi earlier this year.
The implications of this disease will be a major focus of the 2019 Mississippi State University Row Crop Short Course Dec. 2-4 at the Cotton Mill Conference Center in Starkville. This course is hosted by the MSU Extension Service and Mississippi Agricultural and Forestry Experiment Station.
Producers are tracing the mixed results they see from the 2019 Mississippi soybean harvest back to early struggles getting the crop started.
The Mississippi State University Extension Service Plant Diagnostic Lab is offering free nematode testing for all Mississippi-grown soybeans through Aug. 30, 2020.
The process of planting this year’s soybean crop in Mississippi has been anything but normal.
The only consistent variable has been rain, and a lot of it -- from an unusually wet winter and spring to the stormwater the state received from Hurricane Barry. Growers have done their best to plant in tight windows of time when both the clouds and the ground were dry. A long, stop-start planting season has been the result.
Greg Chambers is one Mississippi producer who’s focused on innovating. Whether he’s growing soybeans and wheat on his Prentiss County property or raising cattle and goats on other acres, Chambers is always looking for a better, more efficient way of doing things.
Lonnie Fortner was the first row-crop producer in southwest Mississippi to use many of the same precision ag technologies that are now commonplace.