Mississippi State University

A Summary of Kenaf Production and Product Development Research

1989-1993

Mississippi Agricultural and Forestry Experiment Station


Compiled by
Catherine E. Goforth
Graduate Research Assistant
Department of Agricultural Economics
Mississippi State University

Technical Editor
Marty J. Fuller
Professor and Agricultural Economist
Department of Agricultural Economics
Mississippi State University

Published by the Office of Agricultural Communications, Division of Agriculture,
Forestry, and Veterinary Medicine, Mississippi State University. Edited by Keith
H. Remy, Senior Publications Editor.

Foreword

With the funding aid of the United States Department of Agriculture's Agricultural Research Service, the Mississippi Agricultural and Forestry Experiment Station has focused on developing the potential of kenaf as an alternative crop. For the past 5 years, MAFES scientists have worked to improve efficiency in cultural harvesting, storage, transporting, and marketing, and to develop potential uses for kenaf in order to benefit and promote Mississippi agriculture.

This publication serves as a summary of this research of the Mississippi Agricultural and Forestry Experiment Station at Mississippi State University and several of its outlying branch stations. The topics discussed range from agronomic research to various aspects of product development.

The Mississippi Agricultural and Forestry Experiment Station is very proud of the work that has been accomplished on this project and the commercialization and economic development that has resulted. MAFES has realized the potential and importance of value-added products in industrial settings. For this reason, we will continue to strive toward developing all facets of kenaf production and product development.

On behalf of the Mississippi Agricultural and Forestry Experiment Station, I hope you both enjoy and benefit from the results presented in this publication.

Verner G. Hurt
Director


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