By
Norman Winter Many of
you probably get intense about gardening, especially when
you see pests attacking. But there is a different kind of
intensive gardening catching on in the South. French
intensive, square-foot, interplanting, vertical, wide-row,
gardening by the yard and succession planting are all names
for intensive gardening. The
purpose of intensive gardens is to harvest the most produce
from a limited space. These spaces usually are small blocks,
compared to traditional gardens which consist of long,
single rows widely spaced. Much of the traditional garden
area is taken by the space between the rows. An
intensive garden minimizes wasted space, but there is a
limit on how much you can reduce open space. When you go
beyond those limits, you open the door to control nightmares
from disease and insects. Intensive
gardens concentrate efforts to create better yields with
less labor. Fewer pathways and closely spaced plants often
mean less weeding, but the work usually must be done by
hand. Some gardeners prefer using machine cultivation on
long rows to hand weeding. Soil
preparation is the key to successful intensive gardening.
Plants must have adequate nutrients and water to grow
together so closely. Providing
extra synthetic fertilizers and irrigation will help, but
there's no substitute for deep, fertile soil high in organic
matter -- just 3 to 5 percent would probably give you that
proverbial green thumb. Humus
rich soil will hold extra nutrients, and existing elements
locked up in the soil are released by the actions of
earthworms, microorganisms and humic acids. Nurseries
and garden centers have specially prepared mixes that are
excellent to use alone or incorporated in your soil. Use
landscape timbers or railroad cross ties to enclose your
bed. A 6- to 8-inch high bed would be ideal. A good
intensive garden requires early, thorough planning to make
the best use of time and space in the garden. Consider the
interrelationships of plants before planting, including
nutrient needs, shade tolerance, above and below ground
growth patterns, and preferred growing season. The
raised growing bed is the foundation of an intensive garden.
Several beds allow the gardener to focus soil preparation in
small areas, resulting in effective use of soil amendments
and creating an ideal environment for vegetable
growth. Beds are
generally 4 to 5 feet wide and segregated into blocks. This
allows gardeners to work from either side of the bed,
reducing the compaction on the soil. The
first step in deciding what to grow it to select what your
family likes to eat. Next,
look at what costs you the most at the market per pound.
Tomatoes, green onions, leaf lettuce, turnips, summer
squash, beans, beets, carrots, cucumbers, peppers, broccoli,
head lettuce and cauliflower are all among the top 15
economic crops to grow. Consult
your local county agent for recommendations on spacing for
interplanting. In general, add the inches of recommended
spacing for the two crops to be planted together and then
divide the sum by two. For
example, tomatoes have a 24 inch spacing and leaf lettuce
has a 4 inch space recommendation. The total of 28 inches
divided by 2 means that you can plant your leaf lettuce 14
inches from your tomatoes. A caged tomato surrounded by
lettuce sounds like a good salad combination. Try a
smaller garden but one that is intensive and your success
may be greater. Released:
Feb. 13, 1997 Editor's Note: Ideal publication dates of Southern Gardening columns are within one month of their release. Editors should examine older columns carefully for any information that could be time sensitive.
Southern
Gardening
Try Intensive
Gardens For Increased Yields
Horticulturist
Central Mississippi Research & Extension
Center
Contact: Norman Winter, (601) 857-2284
Visit: DAFVM
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