By Karen Brasher MISSISSIPPI
STATE -- Millions of ducks and geese depend on waste rice -- grain
that escapes combines during harvest -- as a rich source of energy
while wintering in major rice-growing states such as Arkansas, California,
Louisiana, Mississippi, Missouri and Texas. Rice
producers do not intentionally waste rice, but combines are unable
to collect all the rice and some falls to the ground. In fact, recent
research conducted in Mississippi State University’s Forest
and Wildlife Research Center shows that, on average, about 240 pounds
per acre, or about five bushels, of rice remains in fields after
harvest in the Mississippi Delta. The
study found that between harvest in September and the first major
arrivals of waterfowl in mid- to late-November, about 70 percent
of the original deposit of waste rice gets further wasted through
decomposition and consumption by rodents, birds and insects. Part
of the loss is also from rice seedlings that germinate from the fallen
grain but die after the first hard freeze. By
early winter, an average of only about 70 pounds an acre remains
in harvested rice fields. That may seem like a lot, but when spread
over an acre it is near the level at which ducks will stop feeding,
said Rick Kaminski, professor and waterfowl ecologist in the Department
of Wildlife and Fisheries.
“There
is scientific evidence that ducks stop feeding and abandon rice fields
when the ‘giving-up’ density of rice reaches
about 45 pounds per acre,” Kaminski said. “Additional research
was needed to evaluate strategies that might decrease the loss of waste
rice.” Kaminski,
along with former graduate student and now Ducks Unlimited biologist
Jennifer Kross and U.S. Geological Survey scientist Ken Reinecke,
tackled the problem of how to conserve waste rice during fall in
harvested fields. Ducks Unlimited, MSU’s Forest and Wildlife
Research Center, the Mississippi Agricultural and Forestry Experiment
Station, the North American Wetlands Conservation Council, the U.S.
Fish and Wildlife Service, the U.S. Geological Survey, and the states
of Mississippi and Arkansas funded the research. Kross
evaluated the effects of postharvest burning, rolling, disking, mowing
and no manipulation (control) of rice stubble to determine which
strategies conserved the most waste rice. Immediately after harvest,
the treatments did not significantly affect the abundance of waste
rice, indicating all treatments had a similar starting point in early
fall. “By
late fall, however, only standing stubble, burned and mowed paddies
contained levels of waste rice above the giving-up density for feeding
ducks,” Kross
said. “Paddies left in standing stubble contained the most
waste rice at 93 pounds per acre, followed by burned at 65 pounds,
mowed at 60 pounds, rolled at 45 pounds and disked paddies at 43 pounds.” Dense
standing stubble, she noted, may protect waste rice from seed predators
and reduce germination of fallen seed, while fire may kill the embryo
of waste seeds and prevent them from germinating. New
research by current MSU graduate student Houston Havens has found
that while the most waste rice was conserved by leaving fields in
standing stubble, ducks and geese do not use those fields as much
as those that are burned or rolled and then flooded. “Perhaps
standing stubble may not provide the optimal interspersion of vegetation
and open water favored by waterfowl,” Havens
said. He
added that burning conserves the second greatest amount of waste
rice, is far more economical than mechanical treatments and remains
a legal postharvest field practice in the Delta. The
researchers recommend burning harvested rice fields with a slight
head wind. This
way, the fire will travel across fields quickly and produce a “patchy” distribution
of stubble and open water after flooding. “In
regions of the country where fire is not permitted because of air-quality
regulations, the next best strategy appears to be rolling stubble to
create openings for ducks and geese to land after fields are flooded,” Havens
said. “Mowing and disking are not recommended because both
are costly, and disking buries rice seed, making it less available
for feeding waterfowl.” In
addition to managing harvested rice fields to maximize availability
of waste rice after harvest, the researchers strongly recommend integrating
moist-soil wetlands into farmed landscapes. These natural wetlands
occur frequently where rice and other lowland agriculture flourish
and support a great diversity of natural grasses and sedges that
produce abundant seeds and tubers used by ducks and geese. “Managed moist-soil wetlands can help lessen losses of waste rice, because
these unharvested natural crops provide more than five times the seed and duck
foraging potential as harvested rice fields,” said Kross, who has also
researched seed availability in moist-soil areas. -30-
Forestry,
Wildlife & Fisheries News
![]()
MSU
researchers advise not to waste ‘waste rice’
MSU College of Forest Resources
Contact: Dr. Rick Kaminski, (662) 325-2623
Visit: DAFVM
|| USDA
Search our Site ||
Need more information about this subject?
Last Modified: Friday, 17-Aug-07 14:32:10
URL: http://msucares.com/news/print/fwnews/fw06/060810.html
Mississippi State University
is an equal opportunity institution.
Recommendations on this web site do not endorse
any commercial products or trade names.