By
Allison Powe MISSISSIPPI
STATE -- Many Americans think eating healthy means giving up
their favorite foods, but any kind of food can fit somewhere
in a nutritious diet. Dr.
Melissa Mixon, extension human nutrition specialist at
Mississippi State University, said the body needs more than
40 different nutrients from a variety of sources, and no
foods are totally off limits in an overall nutritious
diet. "A
person who is committed to a nutritious diet can still enjoy
their favorite treats, whether it's a banana split or greasy
fried chicken. The key to healthy eating is setting limits
and making trade-offs," Mixon said. "For
example, if you want to go out to eat and order a treat,
plan ahead so you can cut back on your calories at another
meal. You can also increase your physical activity to burn
extra calories. Just make sure you compensate somewhere else
in your diet or lifestyle," Mixon said. The
nutrition specialist explained that the food pyramid is a
pictorial guide showing the recommended number of servings
from each food group a person should eat daily. "The
food pyramid is useful for helping people decide what to
eat, but it's not a rigid prescription because individuals
differ in the amount of food and calories they need," Mixon
said. "The pyramid also focuses on fat because that's what
most Americans eat too much of, especially saturated fat. It
also emphasizes the five food groups: the milk, yogurt and
cheese group; the meat, poultry, fish and eggs group; the
fruit group; the vegetable group; and the bread, cereal,
rice and pasta group," Mixon said. "No
single food group is more important than the others, and no
one group can provide all of the nutrients needed," Mixon
said. Vegetarians
should plan their meals carefully to replace the protein,
amino acids, iron, B-vitamins and other nutrients they
aren't getting by avoiding meat. "The
food pyramid only suggests a range of servings for each food
group. People should make a decision about their personal
nutritional needs based on their physical characteristics
and lifestyle," she said. "For
example, a small woman who is not very physically active
needs less of each group than a large man who is very
active. If you eat the smallest amount of suggested servings
for each group you will get about 1,600 calories a day. If
you eat the larger amount of servings you will get about
2,800 calories a day," Mixon said. "If you
want to lose weight, a 1,600 calorie diet is a safe
alternative to fad diets. Although this method of weight
loss is not rapid, it has the potential to produce permanent
results," she said. Mixon
recommended starting slowly and setting realistic goals when
trying to develop more nutritional eating habits. "Expectations
of changing a diet overnight are unrealistic. You will be
more likely to stick to and live with long-term goals.
Strive for life changes, not just a change that will last a
few weeks or months," Mixon said. Although
fat does have a functional role in foods, it can be reduced
or eliminated in many dishes. "Try
cooking with herbs and spices instead of oils and butter.
Start off slow and experiment to develop healthy seasoning
methods that taste good to you," she said. "Also,
plan your meals ahead. Don't go grocery shopping when you're
hungry, and have a list made beforehand. These habits can
help you economically as well as nutritionally because you
will be less likely to buy items you don't need," Mixon
said. Released:
March 3, 1997
Family,
Youth & Consumer News
All Foods Fit In
Nutritious Diets
Contact: Dr. Melissa Mixon, (601) 325-3080
Visit: DAFVM
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Last Modified: Friday, 19-Dec-08 10:29:18
URL: http://msucares.com/news/print/fcenews/fce97/970303mm.htm
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