By
Bonnie Coblentz MISSISSIPPI
STATE -- Dairy herds in Mississippi put up some good numbers
in 1997, with dairy cows having the second highest increase
in milk in the Southeast. Mississippi
dairy cows produced 587 pounds of milk more than last year,
bringing the average to 13,489 pounds per cow. This was the
greatest increase seen in milk production in any other state
in the Southeast except North Carolina. At about $14.50 per
hundredweight, the milk increase brought additional income
of $85 per cow to dairy farmers, or $3.7 million for the
state. Dr.
Reuben Moore, Extension dairy specialist at Mississippi
State University, said the increased efficiency is due in
large part to well-managed dairy herds. "The
difference between a successful producer and a
non-successful producers is the successful producer manages
the little things," Moore said. While
other factors may play a role in the increased milk
production per cow, educational programs leading to improved
management is a major cause. Moore said participation in the
Dairy Herd Improvement Association has been part of this
increase. As of
December 1997, Mississippi had 410 dairy herds. DHIA herds
accounted for 37 percent of the cows, and 45 percent of milk
production. These averaged 17,197 pounds of milk each, while
the yearly average for all dairy cattle in the state was
13,489 pounds of milk. "You
don't change production overnight, and some of the programs
dairy producers conduct today may not affect the outcome of
the herd for a couple of years," Moore said. DHIA is
an organization in Mississippi owned by the participating
producers. The DHIA system collects detailed information on
each cow concerning the amount of milk given, feed intake,
calving records and more. Samples of each cow's milk is
analyzed for protein, butterfat and somatic cell count, an
indication of udder problems. This
information is sent to a central dairy records processing
center, and the data is given back to the farmer to use in
making management decisions. Some dairy farmers use special
programs, such as PC-Dart, on personal computers to analyze
daily data and make immediate management changes to get the
best results from individual cows. Joe
Armstrong, a partner in the family-owned Dixie Dairy Sales,
has a 500-head milk cow herd in Vaiden. His dairy, which he
operates with his sons Steve and Tim, saw the largest
increase in milk production of any herd in the state, with
his cows averaging more than 21,000 pounds of milk each, up
3,374 pounds from last year. "The
increase is primarily a lot of attention to details and
using the technology that is available," Armstrong said. "We
have increased forage quality and improved our genetics by
our voluntary culling rate." Dixie
Dairy Sales has been in operation in Mississippi for 17
years, and in the DHIA program for 12 of these. Information
on their dairy cattle is collected daily, and a DHIA
supervisor gathers other information on monthly visits. The
operation changes management practices based on the results
of the DHIA report. "DHIA is
the most complete dairy record keeping program available,
and with the data it collects, you have better tools to work
with," Armstrong said. "A key factor is attention to a lot
of detail and using the technology that is out
there. "A lot
of this boils down to the question of are you going to be a
dairyman or just milk cows," Armstrong said. Released:
April 6, 1998
Animal
Health
MS Dairy Herds
Have Good News
Contact: Dr. Reuben Moore, (601) 325-2851
Visit: DAFVM
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