| |
| Vegetable |
Seeds or
plants per
100 ft |
Planting
Depth
in inches |
Inches
Between
Plants |
Average
Crop
per 100 ft |
Average
Days
to Harvest |
| Asparagus |
1 oz
65 plants |
1
6-8 |
18
18 |
30 lb
30 lb |
2 yr
2 yr |
| Beans, snap bush |
1/2 lb |
1 |
3-6 |
60 lb |
50-55 |
| Beans, snap pole |
1/2 lb |
1 |
4-12 |
80 lb |
65 |
| Beans, lima bush |
1/2 lb
1/2 lb |
1
1 |
3-6
3-6 |
47 lb in shell
18 lb shelled |
65
65 |
| Beans, lima pole |
1/2 lb
1/2 lb |
1
1 |
4-12
4-12 |
66 lb in shell
25 lb shelled |
80
80 |
| Beets |
1 oz |
1/2 |
2 |
75 lb |
65 |
| Broccoli |
1/8 oz
50-65 plants |
1/4 - 1/2 |
18-24
18-24 |
50 lb
50 lb |
80-115
75 |
| Cabbage |
1/8 oz
65-100 plants |
1/4 - 1/2 |
12-18
12-18 |
150 lb
150 lb |
100
80 |
| Cabbage, Chinese |
1/8 oz |
1/4 - 1/2 |
12 |
100 lb |
80 |
| Carrots |
1/8 oz |
1/4 - 1/2 |
2 |
100 lb |
75 |
| Cauliflower |
1/8 oz
50-65 plants |
1/4 - 1/2 |
18-24
18-24 |
80 lb
80 lb |
80-115
65 |
| Chard, Swiss |
1 oz |
1/4 - 1/2 |
6 |
75 lb |
50 |
| Collards and Kale |
1/4 oz |
1/4 - 1/2 |
8-16 |
150 lb |
55 |
| Corn, sweet |
3-4 oz |
1-2 |
12 |
10 doz |
80 |
| Cucumbers |
1/2 oz |
1 |
12-18 |
100 lb |
55 |
| Eggplant |
50 plants |
|
24 |
150 lb |
85 |
| Kohlrabi |
1/8 oz |
1/4 - 1/2 |
3-4 |
75 lb |
55 |
| Lettuce, head |
1/4 oz
75-100 plants |
1/4 |
12
12-14 |
75 head
75 head |
80-115
80 |
| Lettuce, leaf |
1/4 oz |
1/4 |
8-12 |
50 lb |
50 |
| Muskmelons |
1/4 oz |
1 |
36-48 |
100 frt |
90 |
| Mustard |
1/4 oz |
1/4 - 1/2 |
2 |
100 lb |
45 |
| Okra |
1 oz |
1 |
12-18 |
90 lb |
65 |
| Onions, green |
600 sets/plants |
|
2 |
100 bunches |
35 |
| Onion, bulb |
220 sets/plants |
|
6 |
100 lb |
110 |
| Parsley |
1/8 oz |
1/4 |
4-6 |
30 lb |
90 |
| Peanuts |
1/2 lb
1/2 lb |
1-2
1-2 |
3-4
3-4 |
45 lb green
15 lb dry |
110
110 |
| Peas, English |
1 lb |
1-2 |
2 |
30 lb in shell |
65 |
| Pea, southern |
1/2 lb |
1 |
4-6 |
40 lb in hull |
65 |
| Pepper, bell |
50 plants |
|
24 |
150 lb |
75 |
| Potato, Irish |
10 lb |
4 |
12 |
150 lb |
100 |
| Potatoes, sweet |
75-100 |
|
12 |
100 lb |
120 |
| Pumpkins |
1/2 oz |
1-2 |
48 |
300 lb |
90-110 |
| Radishes |
1 oz |
1/2 |
1 |
40 lb |
28 |
| Rutabagas |
1/2 oz |
1/4 - 1/2 |
12 |
90 lb |
90 |
| Spinach |
1/2 oz |
1/2 |
4 |
70 lb |
45 |
| Squash, summer |
1/2 oz |
1 |
36 |
150 lb |
55 |
| Squash, winter |
1/2 oz |
1 |
48 |
100 lb |
90 |
| Tomatoes |
35-65 plants |
|
18-36 |
125 lb |
70 |
| Turnips, greens |
1/4 oz |
1/4 - 1/2 |
2-3 |
50-100 |
50 |
| Turnips, roots |
1/4 oz |
1/4 - 1/2 |
2-3 |
50-100 lb |
60 |
| Watermelons |
1/2 oz |
1 1/2 |
48-72 |
60 frt |
85 |