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Health & Nutrition: Food PreservationWhat causes moisture to accumulate in jars and containers?Causes and Suggestions: Test several pieces
for dryness to prevent incomplete drying. Foods that are cut unevenly
could be the cause for incomplete drying. Therefore, make an effort to
cut foods unevenly. Dried food left at room temperature too long after
cooling could allow moisture to accumulate. Instead, cool foods quickly
and package immediately. |
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Visit: DAFVM || USDA Search our Site || Need more information about this subject? Last Modified: Friday, 10-May-02 15:31:48 URL: http://msucares.com/health/food_preservation/fpfaq42.html Mississippi State University is an equal opportunity institution. Recommendations on this web site do not endorse any commercial products or trade names. |
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